<br>Photo Of The Day Ted Trafford


Photo Of The Day Ted Trafford

Photo By Ted TraffordToday’s Photo of the Day is “Balancing Act” by Ted Trafford.Want to get your images in the running for a Photo of the Day feature? Photo of

<br>Story: Wavering Confidence


Story: Wavering Confidence

Photo: Domenick SwentoskyHave you overly felt like you didn’t know what you were doing? As if all the rules of fly fishing changed, and you were the last to know?

<br>The Mental Game of Permit and Steelhead


The Mental Game of Permit and Steelhead

Photo: Louis CahillIn this story by Tucker Ladd, over at Gink & Gasoline, we’re treated to insight on the mental speciality of fishing for permit and steelhead. Though the two

<br>Orvis Podcast: Fishing From Canoes


Orvis Podcast: Fishing From Canoes

In this episode of the Orvis fly fishing podcast, Tom Rosenbauer chats with Ryan Lilly of Old Town Canoes. The two discuss fly fishing from canoes and kayaks, including ways

<br>Middle School Students Build Fly Rods


Middle School Students Build Fly Rods

Classic, slow-action graphite rods built for a purpose – tossing to rising trout.Us anglers worry a lot well-nigh bringing withal the next generation of fly fishers, and for good reason.

<br>Gear We Love: March 2023


Gear We Love: March 2023

Photo: Spencer DurrantThe folks over at Hatch Magazine put together a roundup of gear they love for March 2023. It features the Redington Crux fly rod, and a new stat

<br>Story: Trust the Boo


Story: Trust the Boo

Photo: Louis CahillYou can, and will, land big fish on bamboo rods, if you know what you’re doing. That’s equal to Louis Cahill in his most recent story over at

<br>Drop Shot Nymphing


Drop Shot Nymphing

Drop shot nymphing is a wonderfully constructive tactic, but knowing how to wield and transmute it is key to finding success. George Daniel dives into the nitty gritty of this

<br>How to Cast to Very Spooky Trout


How to Cast to Very Spooky Trout

Dave and Amelia Jensen have put together a unconfined Orvis-exclusive Master Class Monday episode, where they detail how to tint to very spooky trout. It’s a unconfined video superiority of

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<br>How Well Do You Know Bucktail Jigs?


How Well Do You Know Bucktail Jigs?

Day or night, spring or fall, New Jersey or Maine—if you don’t have an variousness of bucktail jigs in your surf bag, you are not transmissible as many fish as

<br>Essential Minnow Plugs for Stripers


Essential Minnow Plugs for Stripers

Mighty minnow plugs. Plastic, inexpensive, easy to get your hands on, and top-producing lures no matter where stripers swim.A “minnow plug” is a slender plastic swimming plug that dives and

<br>Surf Fishing in Freshwater


Surf Fishing in Freshwater

When some tomfool late-April winds blew wideness the water, I wished I’d thrown a jacket over my light hooded sweatshirt. There was a small chop from the wind, but the

<br>Cajun Dirty Rice


Cajun Dirty Rice

This vegan Cajun Dirty Rice is an easy one-pot dish that can be enjoyed as a main or side and can be made days in advance. Gluten-free Nutfree Recipe soyfree

This Mushroom Patiala is a vegan spin on the Punbaji...

This Mushroom Patiala is a vegan spin on the Punbaji...

This Mushroom Patiala is a vegan spin on the Punbaji dish yellow patiala using mushrooms as a stand-in. The linty slightly spicy yogurt sauce is simply to die for and

<br>Gochujang Cauliflower Baked


Gochujang Cauliflower Baked

Sweet-spicy-crunchy Gochujang Cauliflower can be served as an titbit or an entree! Gochujang Cauliflower Wings make a perfect game day snack, or serve it over rice for a delicious, veggie

<br>Veggies in Hot Garlic Sauce


Veggies in Hot Garlic Sauce

Lovers of takeaway-style Indo-Chinese dishes will love this vegan recipe for Veggies in Hot Garlic Sauce! A One-Pot recipe that is perfect for a quick lunch or dinner! Serve with

<br>Idli Sambhar Casserole


Idli Sambhar Casserole

Idli Sambhar Casserole is a simplified spin on traditional Idli Sambar – a layered casserole! With Sambar split pea stew and savory Semolina Rava idli layered and baked! Fewer pans